Description: Black pepper is the world's most traded spice and is one of the most common spices added to cuisines around the world. Pepper became an important spice that invokes much of the spice trade. Black pepper has a high content of dietary fiber and has a moderate amount of protein and carbohydrates too.�Black pepper is the most popular and flavorful of all types of peppers and it is available as whole or cracked peppercorns or ground into powder. Although black pepper is widely known as a spice to go into recipes, it also has a high number of health benefits as well.
Scientific Name: Piper Nigrum
Extraction Method: steam-distilled